Mt Bera 'Wild and Free' Cabernet Sauvignon 2022 cave-mont-blanc then sweetened with sugar syrup

then sweetened with sugar syrup

2018 base (100%)

hints of white peach and fruit pit emerge

Inviting and expressive florals of cassis

Mt Bera 'Wild and Free' Cabernet Sauvignon 2022 cave-mont-blanc then sweetened with sugar syrupMt Beras 157ha of lush hills and valleys have evolved from a 1851 commercial orchard to the biodynamically grown vineyards of today. The 1990s marked the beginning of how the Horner familys passion shaped Mt Beras identity, producing wines of elegance, purity and a true expression of its source. Treating the entire entity as an organism from below the ground, the soil, the rocks, the microbiota; through to the above ground including: crops, climate